About
France
Like
any country, France is "different"; it's a special place,
with its ways, its quirks, its wonderful variety, its joie-de-vivre
and its bureaucracy. Depending on circumstances, life in France can
be anything from incredibly relaxed to frustratingly rigid. Stereotypes
die hard; there is still a comic-book stereotype image of the Frenchman
dressed in a striped tee-shirt and beret, smoking a Gauloise, and carrying
a string of onions round his neck; or else driving a Citroën 2CV
to market, with two chickens and a rabbit on the back seat. But it is
doubtful if this stereotype still exists anywhere; perhaps just here
and there, but without the onions, and certainly not in modern urban
France. And the iconic 2CV or "Deux-chevaux" is today a rare
site on French roads.
Even so, rural France is still home to a dwindling generation of traditional
country folk, living life as it used to be; and the heritage and traditions
of the past are being carefully preserved and even reactivated by younger
generations, often fugitives from city-life. The old France is still
alive and well, in its own way, and still to be found in its villages
and markets, traditions and regional specialities. And of course, it
is true that the French eat snails - and very good they are too, as
long as they have been properly prepared by the chef, in a delicious
sauce of garlic, parsley and butter